Loads of pastured and organic meat in the freezer plus more…

It’s that time of year when ‘private’ processing through the abattoirs has stopped, and when it starts again it’s a mad scramble to book into the butcher for cut ups.

The good news is we have LOADS of Hillside Pastured Chicken in the freezer – time for a roast – eat it hot or cold.

We do have lots of beef sausages and mince (great for making your own burgers or of course a sausage sizzle).

We have limited lamb left (sorry, it just goes really quickly) and limited pork until we can get to the abattoir again.

On the … CONTINUE READING

Fresh from the farm at Queanbeyan today and Bungendore Saturday

After a quick break for the holiday season, consisting of sleeping in, eating great food and trying to sit still, we are back at the markets today. Those veggies just don’t stop growing and people still have to eat, right?

What did your feast consist of? We started the day with Duck Egg crepes (awesome) and then went seafood – lobster (topped with Caroola Farm spring onions, garlic, loads of local butter and of course native peppersalt … CONTINUE READING

Greens, Greens, Greens, Garlic, Smoked Ham and Kombucha

Fresh from the garden this week:

  • Collard Greens
  • Kale
  • Salad Mix
  • Stir-Fry Greens
  • Spring Onions
  • Broadbeans
  • Beetroot
  • Brocollini
  • Rocket and more

We’ll have fresh, chilled Kombucha available at all markets plus the last of our Christmas Garlic Braids.

We’ve just got a stack of small hams back from … CONTINUE READING

Caroola Farm @ Queanbeyan Farmers Markets this week

We’ll be at the Queanbeyan Farmers Markets this week in Crawford Street – so, come on down and get your fresh and regional produce!

Ready to eat food from Caroola this week is our fabulous Chicken Rissotto – at just $3 a cup this is great for a mid-afternoon snack for the kids or an entree if you are buying produce for dinner as well!

We will have organic grass-fed beef, organic pasture pork plus Hillside Farm pastured chicken available – yum.

The garlic braiding is in full swing, so get in now and stock up for the year – … CONTINUE READING

Queanbeyan Farmers Market Thursdays 3-6pm from 9 Nov

NEW Queanbeyan Farmers Market

Southern Harvest Farmers Market at Queanbeyan
Commencing on the 9th of November
Weekly on a Thursday, 3pm-6pm
Crawford Street, Queanbeyan

Southern Harvest is excited to announce it’s second truly regional farmers’ market for this area and Caroola Farm will be there, come on down and check it out!

All market produce being sold will be grown or made by the stallholders selling it and within the local region.

There will be a range of fresh vegetable, fruit, eggs, dairy, honey and meat producers; as well as value added products … CONTINUE READING

Bungendore Farmers Market at St Marys Autumn Fair Sat 8 April

With all the action centered on St Mary’s Autumn Fair this weekend, the Southern Harvest Farmers Market will relocate for the day to join in on all the fun from 9am to 3pm. So, on Saturday 8th April, head on down Turallo Terrace to find your usual fresh produce stalls, plus loads more.

There will be an Autumn abundance of locally produced pumpkin, zucchini, beetroot, salad greens, apples, pears, … CONTINUE READING

Farm Produce this week

Farm fresh produce, organically and lovingly grown, see us at the Farmers Markets, or order by email or online.

This week we will have FRESH lamb, including sausage, mince, roasts, chops and more. Get in quick as we have limited supply. We’ll also bring along pork loin chops and mince and any other deliciousness we can find hidden in the freezer.

From the garden:

  • Armenian Cucumbers $2 each (these are crispy, crunchy and yum, but you need to get in quick)
  • Baby Kale $3/bag (mix of cavalo nero, russian and curly)
  • Basil $3/bag
  • Coriander $3/bag
  • Kale $3/bunch
  • Silverbeet $3/bunch
  • CONTINUE READING

This week from Caroola

Farm fresh produce, organically and lovingly grown, see us at the Farmers Markets, or order by email or online.

From the garden:

  • Armenian Cucumbers $2 each (these are crispy, crunchy and yum, but you need to get in quick)
  • Baby Kale $3/bag (mix of cavalo nero, russian and curly)
  • Kale $3/bunch
  • Red Spring Onions $3/bunch (last harvest for a few months)
  • Silverbeet $3/bunch
  • Salad Mix $3/bag (rocket, mizuna, lettuce, portaluca, sorrel and more)
  • Stir-fry … CONTINUE READING

Fresh Pork, loads of veggies, dinner at Le Tres Bon and more coming up this weekend…

See you this weekend at:

IMG_2967CONTINUE READING

Braidwood Farmers Market, Southside Farmers Market this weekend

Welcome the rain!

Our on-farm shop is open this weekend 3-7pm on Friday and 11-4 on Sunday. Plus, we’ll be at Braidwood Farmers Market and Southside CIT Woden Farmers Markets.

Chicken, duck, garlic and loads more. Drop in to the farm shop to say hi, for a refreshing drink on the way to the coast – or, if it stays cool, a coffee or te.

We’ll be harvesting the following fruit and veggies, but get in quick as they sell out fast:

  • Garlic
  • Shallots
  • Beans
  • Salad Mix
  • Stir-fry Mix
  • Zucchini
  • New potatoes
  • Plus we’ll have Caroola Produce Preserves

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