See you on the farm, or at the Southern Harvest Farmers Market in Bungendore this weekend 🙂 Our on-farm shop is open this weekend 3-7pm on Friday and 11-4 on Sunday.
We’ve just processed premium beef mince – great for making your own hamburgers, spag bol, nachos and more – especially with all the lovely veg we have on offer this week too.
After completing a Natural Bee Keeping course in 2012 with Tim Malfroy, and later purchasing a Warre Hive, we’ve been waiting for the weather to warm up and the trees, shrubs and plants to start flowering before setting it out and putting it together.
Step one was coating the hive in wax to protect it from the weather, this just required some heated wax and a few cloths.
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