Spring is always great, moving away from the freezing overnight temperatures and basking in the sun, but a bit of rain to help give it a kick start is always a good thing.
We’ve had small amounts of overnight rain in the past few weeks that the garden was thirsting for – yay! The Potatoes are taking off (no, not ready yet by a long shot, but we are mounding them), and this week we are planting out more pumpkin plus the tomatoes and basil!
The garlic is busy throwing up scapes, which we harvest for two reasons:CONTINUE READING
This week is Fair Food week and there are lots of activities on all across Australia – just one of them is the farm tour we are running on Saturday afternoon. It looks so far to be a small group, so there will be plenty of time for questions…
As an extension of Fair Food week we encourage you all to join us for the Australian Food Sovereignty Convergence being held in Canberra this year on 23 and 24 October – … CONTINUE READING
This weekend we’ll be at the Southern Harvest Farmers Market in Bungendore 9am – 12noon, plus Southside Farmers Market at Canberra College.
Come and stock up on Yummy pastured chicken and Georgeous grass-fed beef – loads of cuts perfect for BBQ (it will be hot this weekend), stir-fry and roasting.
To accompany this, we’ll have a good range of garden greens:
- Salad mix
- Stir-fry mix
- Collard Greens
We’ll have refreshing blackberry, blueberry, prickly pear and turmeric and ginger kombucha, plus our famous organic beef, chicken and vegetable stocks.
Get those frittatas, quiches or … CONTINUE READING
We are back at the markets this weekend, refreshed and revitalised (particularly coming back to the cold).
We’ll have fresh pastured and Sommerlad chicken from Hillside Pastured Farm including whole, wings, thighs, frames, breast and more plus organic yearling grass-fed beef including mince, preservative-free and gluten free sausages, steaks, roasts and more and a range of garden produce including:
It’s that time, we’re heading north for the sun. We’ll be away after this weekend until the markets on 15 and 16 July!
So, stock up this weekend on fresh organic, grass-fed beef
- Real Sausages (preservative, grain and gluten free)
- Spare Ribs
- Osso Bucco
From the freezer we still have available whole Sommerlad pastured chicken from Hillside Pastured Farm as well as Caroola Farm Organic Pastured Pork.
From the … CONTINUE READING
What a week! Rain, wind, and lots of action.
We are offering 20% off our organic, grass-fed yearling beef this weekend, as the beasts were rather large and we need more room in the freezer. If you already love our beef, now is the time to stock up. If you haven’t tried our beef, now is the time for some tasting!
We have preservative and gluten free sausages, premium mince, t-bones, sirloin (porterhouse), roasts, topside, stewing cuts and more. We will also have limited Harvest Boxes available for collection on Saturday (Bungendore) or Sunday (on-farm) only. We do require orders … CONTINUE READING
An apology to our Braidwood and Canberra customers, but we won’t be at Braidwood or Southside markets this weekend 🙁 Our On-Farm Shop will be open on Sunday and Provisions Deli and Grocery in Braidwood has stocks of our chicken (including portions) along with limited veg, and on-farm we will have beef and preserves.
We have a big day out on Saturday with organic yearling beef at the Southern Harvest Farmers Market in Bungendore on Saturday. This Saturday the markets are on from 9am to 3pm as we are sharing the market with the … CONTINUE READING