Yummy Pastured Chicken and Georgeous Grass-Fed Organic Beef – plus veggies of cours

This weekend we’ll be at the Southern Harvest Farmers Market in Bungendore 9am – 12noon, plus Southside Farmers Market at Canberra College.

Come and stock up on Yummy pastured chicken and Georgeous grass-fed beef – loads of cuts perfect for BBQ (it will be hot this weekend), stir-fry and roasting.

To accompany this, we’ll have a good range of garden greens:

  • Salad mix
  • Stir-fry mix
  • Kale
  • Collard Greens
  • Rocket
  • Silverbeet

and more…

We’ll have refreshing blackberry, blueberry, prickly pear and turmeric and ginger kombucha, plus our famous organic beef, chicken and vegetable stocks.

Get those frittatas, quiches or … CONTINUE READING

We are back! Fresh chicken and garden veg this week

We are back at the markets this weekend, refreshed and revitalised (particularly coming back to the cold).

We’ll have fresh pastured and Sommerlad chicken from Hillside Pastured Farm including whole, wings, thighs, frames, breast and more plus organic yearling grass-fed beef including mince, preservative-free and gluten free sausages, steaks, roasts and more and a range of garden produce including:

Available this week

Produce from our farm, plus more…

This week we will have FRESH whole, Sommerlad chicken available from Hillside Pastured Farm (there is still time to order if you have yet to put your order in) plus pastured chicken frames, feet and necks. We also have a range of lamb and pork frozen for your convenience.

From the garden:

  • Carrots $4/bunch – limited supply
  • Beetroot $3/bunch – limited supply
  • Beans $3/small bag – limited supply
  • Radishes $3/bunch
  • Armenian Cucumbers $2 each (these are crispy, crunchy and yum, but you need to get in quick)
  • Baby Kale $3/bag (mix of cavalo … CONTINUE READING

Australian heritage chicken now available

Our heritage chicken is the most flavoursome and natural chicken you will find.

Pasture raised from heritage stock provided by the Sommerlad family in the New England Tablelands, these birds are more naturally adapted to outside foraging and temperatures that the traditional white meat bird.

Our heritage chickens take twice as long to grow as the conventional supermarket chickens, and the live active, healthy and happy lives.

We have limited stock of these great tasting chickens and will have them at Braidwood Farmers Market this weekend, Saturday 31 May and Southside Farmers Market (CIT Woden) on Sunday 1 June.

If … CONTINUE READING

Our pastured chickens

IMG_6325At Caroola Farm, our chickens are more than just free range, they are pastured and certified Humane Choice. They are housed in the paddock with mobile chook houses that they may go into if they choose, rather than primarily housed in sheds and let out to roam if they choose…

Challenges: It’s great to have our chickens on pasture, challenges can be limited pasture in times of drought, weather extremes and predator foxes … CONTINUE READING